Kale (Red Russian) - 1.5 oz

Professor T's

  • Grown using organic hydroponics in our Vero Beach facility.
  • Light pink stems and lobed green leaves.
  • Crisp and sweet with a flavor comparable to broccoli.
  • Best served raw, undressed as garnishes for mixed green salads and assorted seafood.
  • Pairs well with goat cheese, chickpea, avocado, and peach.
  • Stays fresh for one to two weeks when unwashed and kept in a refrigerated container.

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